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Restaurant Opening in Madrid: Concept, Viability, and Launch

Gastronomy concept development and restaurant opening in Madrid. From idea to first service with professional guidance.

From 3,500 EUR per project · Or 1,950 EUR/month · VAT not included
Start with the diagnosis →
Restaurant opening in Madrid — ChefBusiness consulting
Who is it for

Thinking About Opening a Restaurant?

Entrepreneurs with an opening project in Madrid. Hospitality sector investors. Venue owners looking to reinvent the business. If you have an idea and want to turn it into a profitable restaurant, this service is for you.

First time with ChefBusiness? Everything starts with the Gastronomic Diagnosis Learn more →
What's included

Everything You Need to Open

Duration: 2-6 months depending on scope
Format: In-person in Madrid preferred

Process

From Idea to First Service

Restaurant opening process ChefBusiness Madrid
IMG · OPENING PROCESS
New restaurant planning Madrid
01 Idea or Concept Diagnosis — We evaluate viability before you invest
02 Concept development — Value proposition, positioning, and naming
03 Business plan — Economic viability, financial model, investors
04 Gastronomy design — Menu, card, technical recipe book, and suppliers
05 Opening and launch — Team, training, marketing, and first service
Services

Other ChefBusiness Services

01
Full Consulting
Complete audit, cost control, KPIs, and continuous improvement plan for operating restaurants.
From €2,500/month
View service
 02
Concept & Opening
Concept development, viability, menu, business plan, and support through opening.
From €3,500 per project
View service
 03
Gastronomic Mentoring
Personalized mentoring for owners and chefs. In-person and video sessions.
From €450/month
View service
 04
Digital Transformation
AI, local SEO, digital marketing, and automation for restaurants seeking more visibility.
From €1,200/month
View service
 05
International Investors
End-to-end support for foreign entrepreneurs: visas, licenses, concept, and opening in Madrid.
Diagnosis from €1,650
View service
FAQ

Frequently Asked Questions

How much does it cost to open a restaurant with ChefBusiness?
Consulting services for restaurant openings start from 3,500 EUR per project or 1,950 EUR/month during the process (VAT not included). This does not include the restaurant investment itself, but professional guidance from Chef John Guerrero.
How long does the opening process take?
Between 2 and 6 months depending on project scope. From concept to first service, we accompany every phase of the process in Madrid.
Do you help with licenses and permits in Madrid?
Yes. We include advisory on opening planning: licenses, permits, equipment, and suppliers. We are well versed in Madrid regional regulations.
Is a prior diagnosis necessary?
Yes. The first step is the Idea or Concept Diagnosis (from 1,250 EUR) which allows us to evaluate your project viability before investing.
Do you work with hospitality investors?
Yes. We prepare complete business plans for investors or partners, including economic viability studies and 3-year financial models.
New restaurant opened with ChefBusiness consulting

Ready to Open Your Restaurant in Madrid?

It all starts with the Idea or Concept Diagnosis. 21 days to evaluate viability.

Start with the diagnosis →
The first step

Everything starts
with the diagnosis.

21 days of joint work. Profile, objectives, viability. We design exactly what your business needs.

✓ From €1,250 · Professional service
✓ Same consultant diagnoses and executes
✓ In-person in Spain · Online for LATAM
✓ We respond within 24h
Request your diagnosis or contact us

We respond within 24h · No commitment

Prices exclude VAT. Outside Spain, VAT does not apply.

Part of

ChefBusiness Group

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Need consulting or advisory for your idea or business? Write to us! Chef John Guerrero